Jay Mehta Exim

Fresh Sugarcane

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Business Type Exporter, Supplier, Trader
Cultivation Type Common
Processing Type Natural
Color Green
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Product Details

Speciality
Sweet Taste
Country of Origin
India

 

Product Discription:-

  • Sugar Content: The most important factor is the sucrose content, which determines the yield of sugar.
  • Fiber Content: The fiber content, also known as bagasse, is a byproduct of sugar production and can be used for various industrial applications.
  • Purity: The purity of the sugarcane juice, measured as the percentage of sucrose in total solids, is a key indicator of quality.
  • Pol Sugar Content: Pol sugar, or sucrose, is the main sugar component in sugarcane.
  • Reducing Sugars: Reducing sugars, such as glucose and fructose, can affect the quality of the sugar produced.
  • Moisture Content: The moisture content of the sugarcane affects its weight and the efficiency of the milling process.

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